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Pulse cover one 4 2 2016 page 001 300x274

Pulse of Life - dalhan


  • Navdanya (Publisher)
  • Navdanyan Team (Editor)
  • Release Date 01/2016
  • Printed Pages 275

As in the earlier titles of our series The Biodiversity and Food Heritage of India, here too we connect the Seed to the Table, focusing on the cornucopia of edible legumes existing across the world and the equally rich ways of processing, cooking and ecological usages they have given rise to. We have also touched upon the threats to this immensely rich gift of Nature.

Pulses and other legumes, which can both heal our body and our planet as well as provide nutrition security in times of climate change, deserve to be put centre stage.