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Poisons in our food

Poisons in our Food

  • Release Date 01/2012
  • Printed Pages 270

Poisons in our Food is a horrifying study of the terrible, often insidious, devastation unleashed on the human anatomy and the global environment by; pesticide poisoning.
This book records the cause and effect of pesticides and quotes from studies that have established a direct link between certain types of cancer and the short and long term consumption of various poisons in our food and water.

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